USDA ARS United States Department of Agriculture
Agricultural Research Service,
Beltsville Area / BARC

    Agriculture Handbook Number 66 (HB-66)

DRAFT - Updated August 2014

Title | Disclaimer | Table of Contents

The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks

The content in this in-press version of HB-66 has been assembled from information contributed by nearly 100 authors from around the world, peer-reviewed and edited for science. The version posted here is the edited work in manuscript format made available for public access while the volume is being prepared for print and electronic production. This version replaces the draft originally made available online in April 2004. Questions should be addressed to-

Dr. Yaguang Luo
Food Quality Laboratory
Beltsville Agricultural Research Center
USDA/ARS
10300 Baltimore Avenue, Building 002
Beltsville, MD 20705-2350
HB66@ba.ars.usda.gov

The USDA makes no warranties or guaranties regarding the information contained in HB-66 or the applicability of such information in specific situations. Use of a company or product name does not imply approval or recommendation of the product to the exclusion of others which may also be suitable.




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