USDA ARS United States Department of Agriculture
Agricultural Research Service,

Beltsville Area /BARC

  Biocontol FAQ's 4 Kids

cacao or chocolate tree with Crinipellis fungus

This is a picture of part of the cacao (chocolate) tree that is turning brown and dying from a fungus called Crinipellis.

We get chocolate pods from this tree.


Ctrl P to print Close Window